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SARRASIN NON RÔTI GRAND BIOLOGIQUE (MATIÈRE PREMIÈRE) (25 kg) système nerveux et cerveau "> Cuivre : permet l'utilisation moutarde
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SARRASIN NON RÔTI GRAND BIOLOGIQUE (MATIÈRE PREMIÈRE) (25 kg) système nerveux et cerveau "> Cuivre : permet l'utilisation moutarde "> Cuivre : permet l'utilisation de l'acide aminé tyrosine (naturellement présent dans le corps humain) comme un facteur essentiel dans le processus de pigmentation des cheveux et de la peau et dans le renforcement de la structure osseuse En éliminant les radicaux libres du corps 6 g Protéines 12 g Sel 0 MODE DE PRÉPARATION Cuire les gruaux dans de l'eau salée dans un rapport 1:2 (1 portion de gruaux pour 2 portions d'eau) à feu doux pendant environ 20 minutes
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