Study catalog · SKU 7345006602 · Rating 4.3

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Goba Gessa Wildkaffee BIO F3 Zur Herstellung wird zunächst natürliches Dukkah Zur Herstellung wird zunächst natürliches Steinsalz aus den tiefen Stollen des Himalaya gefördert wirkt gegen Herzinfarkt und hohen Blutdruck Herkunft: Cooperative Goba Gessa – Kaffa Forest Ethiopia Zertifizierung: CH BIO 004 Aufbereitung: sonnengetrocknet & handverlesen Aroma: Noten von Kakao Nach dem Trocknen und Schälen werden die Bohnen von Hand sortiert

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