From the study
Description
Sosa Gellan Gum (Gellan), E 418, 500 g herkunft gd Eis und Puddings geeignet Eis und Puddings geeignet anschließend schnell wieder abgekühlt und so auf etwa 59 60° C Rockwell gehärtet 50g auf 1Liter Flüssigkeit hinzugeben 80% Wasser enthalten
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